November is now here and with a lovely gift voucher from my online book shop, here are the additions to the Library for November:
The Borgias: A Hidden History by G.J. Meyer
The startling truth behind one of the most notorious dynasties in history is revealed in a remarkable new account by the acclaimed author of "The Tudors" and "A World Undone."
Lucretia Borgia: An Exceptional and Notorious Woman of the Renaissance Papacy by Ferdinand Gregorovius
A legend of beauty and seduction The very name of Lucrezia Borgia remains, some 500 years after her time, enough to send a frisson of a thrill down the spine-particularly of men! The Lucrezia of legend has become an archetypal 'femme fatale'-beautiful, seductive and potentially deadly.
Late Merovingian France: History and Hagiography, 640-720 edited & translated by Richard A. Gerberding
This collection of documents in translation brings together the seminal sources for the late Merovingian Frankish kingdom.
The Welsh Kings: Warriors, Warlords and Princes by K. L. Maund
When Edward I's troops forced the destruction of Dafydd ap Gruffudd in 1283 they brought to an end the line of truly independent native rulers in Wales that had endured throughout recorded history. In the early middle ages Wales was composed of a variety of independent kingdoms with varying degrees of power, influence and stability, each ruled by proud and obdurate lineages.
Kingdom and People of Kent: Their History and Archaeology by Sue Harrington and Stuart Brookes
The Kingdom and People of Kent
Northumbria: The Lost Kingdom by Paul Gething and Edoardo Albert
Northumbria was one of the great kingdoms of Britain in the Dark Ages, enduring longer than the Roman Empire. Yet it has been all but forgotten. This book puts Northumbria back in its rightful place, at the heart of British history.
The Death of Kings: A Medical History of the Kings and Queens of England by Clifford Brewer
Distinguished surgeon Clifford Brewer T.D F.R.C.S. has made the death of kings the study of a life time, examining every act of violence and each unpleasant disease with a razor sharp eye for detail.
The Gourmet Farmer Deli Book by Matthew Evans, Ross O'Meara and Nick Haddow
Matthew Evans brings us a beautifully photographed new book celebrating the way we used to cook food and how it used to taste.